£2.63
Bake delicious, wholesome bread with Allinson Strong White Bread Flour, perfect for creating authentic British loaves.
- High-quality flour: Made with carefully selected ingredients for superior baking results.
- Versatile use: Ideal for various bread recipes, from hearty loaves to artisan creations.
- Suitable for vegans and vegetarians: A plant-based option for all bakers.
- Convenient 1kg pack: Perfect for home baking projects.
- Essential ingredient: A staple for British baking traditions.
Description
xRecycling Info
Recycle: Whole Packaging.
Allergy Advice
May Contain: Soya. Contains: Wheat.
Life Style
Suitable for Vegans. Suitable for Vegetarians.
Net Content
1 Kilograms
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1477kJ/348kcal | |
| Fat | 1.7g | |
| Of which saturates | 0.3g | |
| Carbohydrate | 70g | |
| Of which sugars | 0.5g | |
| Fibre | 3.3g | |
| Protein | 12g | |
| Salt | 0.03g |
Storage
Best before end: See top of pack. Store in a cool dry place.
Regulated Product Name
Strong White Bread Flour.
Storage Type
Ambient
Features
Quality Ingredients. Suitable for vegetarians. Suitable for vegans.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) , Flour Treatment Agents: Alpha-Amylase, Hemicellulase .
