Chinese

Wheat pancakes Perfect with Crispy Gressingham Duck® Our Chinese style pancakes are perfect filled with crispy aromatic duck, chopped cucumber and spring onions and a drizzle of hoisin sauce. Visit our website for tasty recipe ideas and how to videos: www.gressinghamduck.co.uk Vegetables not included...

No colouring added. No preservatives added. Product is suitable for vegans. Handong Halal Certification Service - Halal.Size: 200gIngredients: Salt, Maltodextrin, Sugar, Yeast Extract, Shiitake Powder 2%, Flavour Enhancers (Disodium Inosinate, Disodium Guanylate), Flavouring, White Button Mushroom Powder 1%Lifestyle: Halal; Suitable for VegansStorage: Tightly close...

Enjoy a delicious, protein-boosting family meal within minutes with Colman's Weekend Wonders Chicken Chow Mein Meal Maker. With our carefully selected blend of soy sauce, ginger and sesame oil, this seasoning mix is free from artificial flavour enhancers. When you've got our Chicken Chow...

This is a creamy tangy satay sauce made with peanuts and other Asian-style spices. Great for satay dressing, stir-fries, marinating meat and vegetables for grilling or barbecue.Features: No MSG added, No colouring and flavour enhancer added, Product is suitable for vegetarians.Ingredients: Water, Sugar, Peanut...

Net Content: 150 MillilitresIngredients: Water, Soy Sauce Extract (22%, Water, Soybean, Salt, Wheat Flour), Sugar, Salt, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate Typical values Per 100ml Per serving (5ml) Energy 510kJ 26kJ Fat <0,1g <0,1g...

Sweet & Sour Sauce Nutrition Table of Nutritional Information Per 100 g Energy 747kJ 176kcal Fat < 0.5 g of which saturates < 0.1 g Carbohydrate 43 g of which sugars 31 g Protein < 0.5 g Salt 0.6 g RI= Reference intake of...

McCormick Xi Hu Beef Soup Mix is a convenient and flavourful seasoning blend that allows you to prepare a delicious bowl of Xi Hu-style beef soup at home. Inspired by the rich and comforting flavours of this traditional Chinese soup, McCormick has carefully crafted...

McCormick Hot & Sour Soup Seasoning is a specially crafted seasoning blend designed to simplify the preparation of the classic Hot & Sour Soup. McCormick, renowned for its quality spices and seasonings, offers a convenient way to recreate the bold and tangy flavours of...

Experience the fiery delight of Haidilao Spicy Hot Pot Soup Base, a perfect blend of aromatic spices and tongue-tingling heat. This meticulously crafted seasoning adds an electrifying kick to your hot pot, creating a rich and robust broth that's beloved by spice enthusiasts. Immerse...

On Kee Dried Cordyceps Flower is a premium herbal ingredient used in traditional Chinese medicine and cuisine, known for its numerous health benefits. It helps boost the immune system, enhance energy levels, and improve respiratory function. Rich in antioxidants, it supports overall health and...

IngredientsEel Fish (80%) (Muraenesox Cinereus), Water, Sugar, Chilli Paste (Chilli, Sugar, Salt, Maltose), Soybean Oil, Salt, Chilli, Corn Starch, MSG (Monosodium Glutamate) (E621), Vinegar, Guar Gum (E412), Meat Flavour Paste (D-Sorbitol Solution (70%) (E420), Flavour, Maltodextrin, Monoglycerides Of Fatty Acid (E471), Medium Chain Triglyceride,...

Seasoned duck, carrot and spring onion wrapped in pastry.A Taste of China. Marinated duck in a hoisin and five spice blend, wrapped in crispy pastry.Pack size: 216 GINGREDIENTS: Duck (20%), Carrot, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Water,...

Gold Plum Huatiao Rice Wine is a premium Chinese cooking wine celebrated for its exceptional quality and rich flavour profile. Hailing from the Shaoxing region, this rice wine is synonymous with traditional Chinese cuisine. Its versatility shines through in various dishes, ranging from stir-fries...

Goosun Preserved Duck Egg, also known as century egg or pi dan, is a traditional Chinese delicacy made by preserving duck eggs in a mixture of clay, ash, and salt for several weeks to months. This process transforms the egg, giving the yolk a...

Welcome Swallow Longkou Vermicelli (Beans Thread) is a traditional Chinese glass noodle known for its smooth texture and excellent ability to absorb the flavours of broths, sauces and seasonings. Light, versatile and quick to prepare, it is ideal for stir-fries, soups, hot pots and...

Oriental Kitchen Vietnamese Sausage (Gio So Mot) offers a taste of authentic Vietnamese cuisine with its flavourful and aromatic profile. Made from high-quality ingredients and traditional recipes, this sausage is a popular choice for those craving the distinct taste of Vietnamese cuisine. It can...

Dried Foxnut is a nutritious and versatile ingredient commonly used in traditional Chinese medicine and culinary applications. These small, round seeds come from the foxnut plant and are often added to soups, stews, and desserts for their unique texture and health benefits. With a...

O'Say Hawthorn Roll is a delightful snack that combines traditional flavours with a modern twist. The hawthorn fruit, known for its tangy and slightly sweet taste, is the star of this snack. It is perfect for those who enjoy traditional Chinese flavours or are...

Zhengfeng is a major Chinese producer of dried fruits, farm produce, processed foods, and spices. Zheng Feng's Tonic Soup For Chicken is a Chinese herbal mix used to prepare traditional Chinese Medicinal Chicken soup. Some of the ingredients used in the herbal mix are...

Medium wheat flour noodles.INGREDIENTS: Wheat Flour, Water, Rapeseed Oil, Acidity Regulators (Lactic Acid, Monosodium Phosphate), Salt, Antioxidant (Alpha-Tocopherol).Cooking instructions: Stir Fry. Check food is piping hot throughout before serving.Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.Storage: Once opened, use within...

Mixed vegetables seasoned with ginger and garlic wrapped in pastry.Highlights A Taste of China Crunchy vegetables in aromatic spices, wrapped in crispy pastry Expertly Selected for Quality & Taste Since 1919 Suitable for vegetarians INGREDIENTS: Mixed Vegetables (56%) [Carrot, Red Pepper, Soya Beans, White...

Mei Sum Ha Kauw are delightful traditional Chinese shrimp dumplings renowned for their exceptional taste and quality. Each Ha Kau features a succulent shrimp filling encased in a translucent, delicate wrapper, expertly handcrafted to perfection. These delectable dumplings are then carefully frozen to preserve...

Codonopsis pilosula, commonly known as Dangshen or poor man's ginseng, is a perennial flowering plant native to East Asia, particularly China. The plant is highly valued in traditional Chinese medicine for its medicinal properties. The root of Codonopsis pilosula is the most utilised part...

On Kee Dried Figs are a nutritious and delicious ingredient used in traditional Chinese medicine and cuisine. Known for their natural sweetness and health benefits, dried figs are rich in dietary fiber, vitamins, and minerals. They are commonly used to promote digestive health, support...

Experience the authentic flavour of Ontrue Boiled Dried Bamboo Shoots Pieces. These carefully prepared bamboo shoots offer a delightful taste of traditional Asian cuisine, perfect for adding depth and texture to your favourite dishes. Whether used in stir-fries, soups, or salads, these bamboo shoots...

Lee Kum Kee Yellow Bean Paste is a versatile and flavorful condiment made from fermented soybeans, known for its rich and savory umami taste. This traditional Chinese paste is commonly used in a variety of dishes, including stir-fries, braised dishes, and marinades, to enhance...

Guangdong Pen Sheng are a Chinese food producer with more than 30 years experience in producing speciality regional condiments, sauces, pastes, and other food products. Pengsheng's Hong Kong Olive Vegetables are a combination of mustard, rapeseed oil, olives, and salt. The end result is...

Haidilao Peanut Sesame Sauce is a rich and aromatic sauce made from finely ground peanuts and sesame seeds. Its smooth, creamy texture and deep nutty flavour make it perfect for hotpot dipping, noodles, or cold dishes. Ideal for adding warmth and aroma to your...

Introducing House Foods Chinese Mabo Tofu Sauce, a fiery culinary delight that brings the bold and authentic flavours of Chinese cuisine straight to your kitchen. This Hot Mabo Tofu sauce is crafted for those who crave a spicy kick, delivering an exhilarating blend of...

Bai Jia is a Chinese food producer situated in the Sichuan province of Southwest China. The region is world famous for its unique take on Chinese cuisine. Bai Jia's Pickled Cabbage Fish Flavour is a seasoning pack designed to help you make the traditional...

Made from premium soybeans and carefully fermented to perfection, this white fermented bean curd offers a delicate balance of savoury flavours and creamy textures.IngredientsWater, Soybean (37.8%), Cooking Wine, Salt, Spices (Sulphites).Nutritional Information (per 100g) Energy 167.19kcal Fat 12.0g - of which saturates 0.0g Carbohydrate...

Experience the tangy and refreshing taste of Guo Sheng Pickled Lettuce, also known as Xiang Cai Xin. This traditional Chinese delicacy offers a unique blend of flavors that will tantalize your taste buds. Each crisp and crunchy bite is infused with the perfect balance...

Bring authentic flavour and nutrition to your cooking with On Kee Chinese Yam (Huai Shan). Commonly used in Chinese herbal cuisine, these dried yam slices have a mild, slightly sweet taste and are known for their nourishing properties. Ideal for slow-cooked soups, stews, and...

Embark on a culinary journey with the authentic flavours of Sichuan cuisine using the Pixian style Broad Bean Paste. Crafted from fermented broad beans, this distinctively bold and spicy paste captures the essence of traditional Chinese cooking. Characterised by its deep, reddish-brown hue and...

IngredientsWater, Soybean Paste (Water, Soybeans, Rice, Salt, Barley), Apple Puree (Apple, Acid: E330), Palm Oil, Yeast Extract, Sugar, Garlic Paste, Starch, Ginger Paste, Mirin Style Seasoning (Glucose, Fermented Liquid (Rice, Ethyl Alcohol, Rice Koji, Salt), Ethyl Alcohol, Salt, Water), Soy Sauce (Water, Defatted Soybean,...

Savour the exquisite taste of Sweet Bean Paste, a delightful condiment that adds a touch of sweetness to your culinary creations. The velvety texture and rich flavour of Sweet Bean Paste make it a versatile companion in the kitchen. Whether you're preparing stir-fries, glazes,...

A cooking sauce with red peppers and pineapple.Highlights A Taste of China With diced red peppers and pineapple for a vibrant fruity bite Suitable for vegetarians Ingredients: Pineapple Juice from Concentrate, Tomato Purée, Water, Rice Wine Vinegar, Sugar, Red Pepper (7%), Pineapple (6%), Onion,...

Best for: stir-fry. Oil is suitable for vegetarians and vegans.A unique cooking oil that adds a nutty sesame aroma in stir-fries. Size 207ml Ingredients Soybean Oil, Sesame Oil 30% Lifestyle Suitable for Vegans; Suitable for Vegetarians Storage Store in a cool, dry place. Use...

Lee Kum Kee Red Braising Sauce is a flavorful staple in Chinese cooking, perfect for the traditional technique of red braising. This sauce combines soy sauce, sugar, spices, and sometimes garlic and ginger to create a rich, umami-packed flavor profile that lends a deep...

A vibrant blend of tangy sweetness with carrots, peppers, and pineapple, perfect for your Chinese food dishes. This Ben's Original Sweet and Sour sauce can be combined with chicken, fresh peppers and spring onions, and your favourite Ben's Original rice. Perfect for a quick...