£3.89
Discover Alpro Plain Soya Yoghurt Alternative, a delicious and versatile plant-based option perfect for a healthy lifestyle. This dairy-free yoghurt offers a smooth, subtly sweet taste that's naturally low in fat and sugar, making it a great choice for those seeking nutritious and delicious alternatives.
- Vegan-friendly: Perfect for vegans, vegetarians, and anyone looking for a dairy-free alternative.
- Gluten-free: Suitable for those with gluten intolerance or sensitivities.
- High in protein: A good source of protein to support a balanced diet.
- Low in fat and sugar: A healthier option for those watching their intake.
- Versatile: Enjoy it on its own, with fruit, granola or as part of your favourite recipes.
Description
xRecycling Info
Recycle: Foil, Lid, Pot, Sleeve.
Allergy Advice
Free From: Cereals Containing Gluten, Peanuts. May Contain: Nuts. Contains: Soya.
Life Style
Gluten free. Low Fat. Suitable for Vegans.
Net Content
500 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 216 kJ / 51 kcal | |
| Fat | 2.3 g | |
| of which Saturates | 0.4 g | |
| Carbohydrate | 2.3 g | |
| of which Sugars | 2.2 g | |
| Fibre | 0.9 g | |
| Protein | 4.0 g | |
| Salt | 0.24 g | |
| Vitamins: | ||
| - D2 | 0.75 µg* | |
| - B12 | 0.38 µg* | |
| Minerals: | ||
| - Calcium | 120 mg* | |
| * = 15% of the nutrient reference values |
Storage And Usage Statements
Keep Refrigerated.
Storage
Best before: See top of pack. Keep refrigerated between +1 and +7°C. After opening: cover and use within 5 days.
Product Information
Naturally free from lactose Gluten free Perfect for vegans Naturally low in fat and saturated fats Low in sugars Source of high quality protein* A source of calcium. Source of Vitamins B2, B12 and D * Source of protein. Protein, as part of balanced diet and lifestyle, contributes to the maintenance of muscle mass. Alpro Plain Yoghurt Alternative. To call it ‘plain’ is a bit of an injustice. With a soft, mild, perfectly balanced taste and plenty of plant protein, really, it’s a beautiful thing. If you like the idea of plant-based, you’re looking for a neutral, natural soya flavour, then this is for you. Like all our plant-based alternatives to yoghurt – or yogurt if you prefer to drop the 'h' – it’s made using the same cultures as dairy yoghurts except that ours are 100% plant-based. Dairy free, this is perfect for vegans, vegetarians and plant-based passionistas. And anyone else who just wants to add a little extra all plant*deliciousness to their everyday. Because why should vegans have all the fun?
Regulated Product Name
Fermented soya product with added calcium and vitamins.
Storage Type
Chilled
Features
100% plant-based yoghurt alternative.
Ingredients
Soya Base (961%) (Water, Hulled Soya Beans (107%)) , Sugar , Calcium (Tri-Calciumcitrate) , Stabiliser (Pectins) , Acidity Regulators (Sodium Citrates, Citric Acid) , Sea Salt , Flavouring , Antioxidants (Tocopherol-RichExtract, Fatty Acid Esters of Ascorbic Acid) , Vitamins B12, D2 , Live Cultures (S. Thermophilus, L. Bulgaricus) .
