Brazilian chilli & tomato cooking paste with coconut milk our new cooking pastes have concentrated the great flavours of our award-winning cook sauces into versatile pastes. This Brazilian paste is based on the classic dish 'moqueca' from bahia state, north of Rio. We combine tomato paste with frutescens chillies and coconut milk to give a delicious and fragrant sauce that works brilliantly with prawns, fish or chicken.
Product informationSuitable for vegetarians
| Energy | 196kJ/47kcal | 654kJ/156kcal |
| Fat | 1.2g | 4.0g |
| of which saturates | 0.9g | 3.1g |
| Carbohydrates | 8.5g | 28.3g |
| of which sugars | 6.7g | 22.2g |
| Protein | 0.8g | 2.8g |
| Salt | 1.47g | 4.90g |
| Serves 2 |
| Energy | 196kJ/47kcal | 654kJ/156kcal |
| Fat | 1.2g | 4.0g |
| of which saturates | 0.9g | 3.1g |
| Carbohydrates | 8.5g | 28.3g |
| of which sugars | 6.7g | 22.2g |
| Protein | 0.8g | 2.8g |
| Salt | 1.47g | 4.90g |
| Serves 2 |