£5.86
Unleash the vibrant flavors of Sichuan with Chuan Lao Hui Sichuan Peppercorn Oil – a culinary essential for adding a unique, tingling spice to your dishes.
- Authentic Sichuan Flavor: Experience the distinctive numbing and spicy notes of high-quality Sichuan peppercorns.
- Versatile Culinary Use: Perfect for noodles, stir-fries, dipping sauces, and more.
- High-Quality Ingredients: Made with carefully selected rapeseed oil and Sichuan peppercorns.
- Adds Depth of Flavor: Elevates the taste of your dishes with its complex aroma and tingling sensation.
- Easy to Use: Simply drizzle over your favorite foods for an instant Sichuan flavor boost.
Description
xEmbark on a culinary journey with the aromatic and tongue-tingling Sichuan Peppercorn Oil. This exquisite oil is a staple in Sichuan cuisine, celebrated for its unique numbing and spicy notes that elevate the taste of your dishes. Carefully crafted from high-quality Sichuan peppercorns, the oil carries a distinctive aroma and imparts a delightful tingling sensation to your palate. It's a versatile addition to your kitchen, perfect for drizzling over noodles, stir-fries, or even dipping sauces to impart that signature Sichuan zest.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 0.0g | 0% |
| saturated | 0.0g | 0% |
| salt | 0.0g | 0% |
| protein | 0.0g | 0% |
| fat | 91.6g | 366% |
| energy | 810.4 kcal | 36% |
Ingredient
Rapeseed Oil (88%), Sichuan Peppercorn (12%).
