Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour.Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning.Coopers Ales and Stout are naturally bottle conditioned, resulting in a characteristic fine sediment forming on the base of the bottle. This sediment is completely natural and can be gently mixed before drinking or poured carefully leaving the sediment in the bottle.
Suitable for vegetariansProduct information
Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning.
Coopers Ales and Stout are naturally bottle conditioned, resulting in a characteristic fine sediment forming on the base of the bottle. This sediment is completely natural and can be gently mixed before drinking or poured carefully leaving the sediment in the bottle.Country of Origin
Serving Suggestions
Package Type
Other Information
Beer.
Importer:
Bibendum Wine Ltd.,
113 Regents Park Road,
London,
NW1 8UR,
UK.
Brand
Manufacturer
Coopers Brewery Ltd.,
461 South Road,
Regency Park,
S.A.,
Australia.Return To Address
113 Regents Park Road,
London,
NW1 8UR,
UK.Ingredients
Allergen Information
ABV (%)
Units
Tasting Notes
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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