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Description
2 Tiramisù Mascarpone Cream & Marsala Wine
Handmade, Rich & Cream
Suitable for Vegetarians
Tiramisù Italian Cream & Sponge Dessert Of all Italy's famous dishes, Tiramisù arguably best represents the country's joyful and generous approach to food; ours is no exception. Traditional savoiardi biscuits are soaked in espresso coffee and sweet but potent Marsala wine, before being layered with rich mascarpone cream. Finally, a dusting of dark cocoa brings a slightly bitter contrast to the sweet centre. For moments when only out-and-out indulgence will do.
'Altogether Italian'
Nutrition
Table of Nutritional Information
Per 100g Per 100g
Energy: 868kJ 208kcal
Fat: 11g -
of which saturates: 9.4g -
Carbohydrates: 20g -
of which sugars: 19g -
Fibre: 1g -
Protein: 1.3g -
Salt: <0.5g -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Skimmed Milk, Cane Sugar, Marsala Wine (13.5%), Coconut Oil, Cocoa Butter, Mascarpone (6%) (Milk), Fresh Cream (4%) (Milk), Savoiardi Biscuits (Wheat Flour, Sugar, Eggs, Raising Agent: Sodium Bicarbonate, Ammonium Carbonate), Free Range Egg Yolk, Cocoa Powder (3%), Glucose Syrup, Espresso Coffee (0.8%), Natural Stabiliser (Fruit Pectin, Sodium Alginate), Maize Starch, Emulsifier (Soy Lecithin, Mono and Di-Glycerides of Fatty Acids), Carob Seed Flour, Milk Protein, Sunflower Oil, Salt, Vanilla Extract
Dietary Information
Preparation and Safety
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