

This duck foie gras is a premium French delicacy ideal for enhancing dinner parties. It has a rich, intense flavour and a smooth, melting texture.
Perfect for serving with fresh figs at your next gourmet gathering.
Read MoreServe with fresh figs at your next dinner party.
Produced in Strasbourg, Alsace since 1852, this duck foie gras is intense and full-bodied, with a musky flavour and hints of spice, and a melting texture.