£7.52
Create authentic Japanese ramen easily with Kikkoman's concentrated Shoyu soup base. This convenient base delivers rich, umami flavor, perfect for home cooks and chefs alike. Elevate your noodle dishes with ease.
- Rich Shoyu (Soy Sauce) Flavor: Experience the classic taste of Kikkoman soy sauce in a convenient, concentrated base.
- Easy Ramen Preparation: Simplifies the process of making delicious ramen at home.
- Versatile Use: Ideal for classic ramen recipes or creative noodle bowl customizations.
- Ready-to-Use: A convenient solution for quick and flavorful meals.
- Authentic Japanese Taste: Provides a foundation for satisfying, authentic ramen.
Description
xKikkoman Concentrated Ramen Soup Base in Shoyu Flavor is a convenient and authentic way to enhance ramen dishes with the classic umami taste of soy sauce. This concentrated soup base combines Kikkoman's renowned soy sauce with other seasonings to create a robust and savory broth that serves as the foundation for delicious ramen noodles. Ideal for both home cooks and professional chefs, this soup base simplifies the preparation of traditional Japanese ramen by providing a ready-to-use solution that delivers rich flavor with every serving. Whether used for classic ramen recipes or customized noodle bowls, Kikkoman's Shoyu Flavored Concentrated Ramen Soup Base ensures a satisfying and authentic dining experience.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 0.6g | 2% |
| saturated | 0.0g | 0% |
| salt | 2.2g | 37% |
| protein | 0.7g | 1% |
| fat | 0.6g | 2% |
| energy | 14.0 kcal | 1% |
Ingredient
Water,SoySauce (Water,Soybeans,Wheat, Salt) (33%), Salt, Glucose Syrup, Sunflower Oil, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), HydrolysedSoyProtein, Ethyl Alcohol, Spices, Modified Starch, Thickener (Xanthan Gum), Natural Flavouring, Yeast Extract, Seaweed (Ascophyllum Nodosum) Powder.
