£2.63
Savor the delicious taste of Linda McCartney's Meat Free 2 Mozzarella 1/4lb Burgers, a satisfying vegetarian option perfect for a quick and easy meal. These flavorful burgers are made with high-quality ingredients and offer a great source of protein. Enjoy a convenient and tasty meal anytime.
- Vegetarian Society Approved: Enjoy a delicious and ethically sourced meal.
- Made with Rehydrated Textured Soya Protein & Mozzarella: A hearty and satisfying vegetarian burger.
- Convenient 2-Serving Pack: Perfect for a quick and easy meal for two.
- Gluten-free option available (Please check label): Cater to different dietary needs.
- Ready in minutes: Quick and easy preparation.
Description
xAllergy Advice
May Contain: Cereals Containing Gluten. Contains: Barley, Milk, Soya.
Life Style
Suitable for Vegetarians.
Net Content
227 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 1052 | 1104 |
| Energy kcal | 252 | 265 |
| Fat | 14.7g | 15.4g |
| (of which saturates) | 2.1g | 2.2g |
| Carbohydrate | 7.9g | 8.2g |
| (of which sugars) | 0.9g | 0.9g |
| Fibre | 5.0g | 5.2g |
| Protein | 19.8g | 20.8g |
| Salt | 1.4g | 1.5g |
| Pack Contains 2 Servings |
Storage And Usage Statements
Keep Frozen.
Storage
For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.
Regulated Product Name
Seasoned Vegetarian 1/4 lb Burgers Made with Rehydrated Textured Soya Protein, Onion and Mozzarella Cheese.
Storage Type
Frozen
Features
Vegetarian Society Approved. Proudly supporting meat free monday.
Ingredients
Rehydrated Textured Soya Protein (65%) , Rapeseed Oil , Onion , Mozzarella Cheese (Milk) (9%) , Stabiliser: Methyl Cellulose , Chickpea Flour , Flavourings , Yeast Extract , Garlic Purée , Malted Barley Extract , Onion Powder , Salt , Garlic Powder .
