

Lye Cross Farm offers its acclaimed West Country Farmhouse Mature Cheddar, reflecting time-honoured cheesemaking methods. This cheese is expertly handmade and then patiently matured directly on the farm for superior taste. This careful maturation process is essential for developing its characteristic full flavour and achieving a delightfully smooth texture.
Incorporate this rich mature cheddar cheese into your favourite recipes for an authentic taste experience.
Read MoreWest Country Farmhouse Mature Cheddar
Handmade and carefully matured on the farm to give a full flavour and smooth texture.
Protected Designation of Origin
(
74
)
Product attributes
Vegetarian
West Country Farmhouse Mature Cheddar
Handmade and carefully matured on the farm to give a full flavour and smooth texture.
Protected Designation of Origin
West country farmhouse, Specially selected and carefully matured for a full flavour and smooth texture, Alvis Family Farmers and Cheesemakers, Suitable for Vegetarians
United Kingdom
Typical Values
(per 100g):
Energy
1700kj/410kcal
Fat
34g
of which Saturates
22g
Carbohydrate
<0.5g
of which Sugar
<0.5g
Protein
25g
Salt
1.8g
Keep Refrigerated
Wrap
Full Product Name:
Cheddar Cheese
Storage:
Keep Refrigerated
Origin:
Produced in the UK
Additional Information:
Packaged in a Protective Atmosphere to Maintain Freshness
Milk
, Salt, Vegetarian Non-GMO Microbial Rennet, Starter Culture
Contains
Milk
Lye Cross Farm
Lye Cross Farm Alvis Family Farmers and Cheesemakers
Produced for:
Alvis Brothers Ltd,
Redhill,
North Somerset,
BS40 5RH,
UK.
Alvis Brothers Ltd (Europe),
Keizersgracht 482,
Amsterdam 1017 EG,
NL.
Alvis Brothers Ltd,
Redhill,
North Somerset,
BS40 5RH,
UK.
www.lyecrossfarm.co.uk
www.lyecrossfarm.eu