£2.78
Piatnica Soured Cream is a versatile and essential ingredient for any kitchen, perfect for adding a touch of creamy richness to your favorite dishes. - Made in Poland, this soured cream is a staple in Polish cuisine, adding a unique tang to soups, sauces, and salads.
- 18% fat provides a rich and flavorful texture, ideal for creating creamy dips and sauces.
- Convenient 400g tub is perfect for families and frequent users.
- Natural ingredients ensure a high-quality product that's delicious and versatile.
- Keep refrigerated for freshness and enjoy the creamy goodness of Piatnica Soured Cream.
Description
xSourced cream 18% fat.
Description
Sourced cream 18% fat.
Ideal for soups, sauces & salads
Nutrition
Table of Nutritional Information
| 100 g: | |
|---|---|
| Energy | 794 kJ/ 192 kcal |
| Fat | 18 g |
| of which saturated | 12 g |
| Carbohydrate | 4,8 g |
| of which sugars | 4,5 g |
| Protein | 2,7 g |
| Salt | 0,10 g |
| The salt content is exclusively due to the presence of naturally occurring sodium | |
Ingredients
- Pasteurized Cream,
- Modified Corn Starch,
- Thickener: Locust Bean Gum,
- Live Bacteria Cultures,
- Thermised
Dietary Information
For allergens, see ingredients in bold
Manufacturer
Okręgowa Spółdzielnia,
Mleczarska w Piątnicy,
18-421 Piątnica,
ul. Forteczna 3.
Country of Origin
Country of origin: Poland
Produced in Poland, using milk from: Poland
Packaging
Tub
Storage
Keep refrigerated in + 1°C -+ 10°C. Do not freeze.
Once opened consume within 48 hours.
Best before: see lid.
Do Not Freeze
Keep Refrigerated
