£5.25
Enjoy the delicious taste of THIS Isn't Pork Plant Based Sausages, a fantastic meat-free alternative crafted with pea protein. These sausages are perfect for vegetarians and vegans alike, offering a high-protein, low-saturated-fat option that's packed with flavour.
- Great Taste 2023 Award Winner: A testament to exceptional flavour and quality.
- High in Protein: A satisfying and nutritious meal choice.
- Low in Saturated Fat: A healthier alternative to traditional pork sausages.
- Made with Pea Protein: A delicious plant-based protein source.
- Unique Fat 2.0™ Technology: Crispier, juicier sausages thanks to our patented olive oil-based fat.
Description
xPlant-based pork flavoured sausages made from pea protein.
Description
Plant-based pork flavoured sausages made from pea protein.
Great Taste 2023
100% Plant-Based
High in Protein
Suitable for Vegetarians & Vegans
83% Less saturated fat*
*83% Less saturated fat compared with a standard pork sausage of the same weight.
Featuring Fat 2.0™
Fat makes animal-based meat taste lush. So - we invented fat 2.0™ from olive oil and put it in these sausages. It crisps up, adds succulence and we patented it so you can't copy us. All it took was several million £, 6 food scientists and some olives.
Packaged in a protective atmosphere.
Nutrition
-
ENERGY
760kJ
183kcal
9%
energy
-
FAT
13g
19%
Medium
-
SATURATES
1.2g
6%
Low
-
SUGARS
1.0g
1%
Low
-
SALT
1.26g
21%
Medium
Table of Nutritional Information
| per 100g | |
|---|---|
| Energy kJ | 844 |
| Energy kcal | 204 |
| Fat | 15g |
| (of which Saturates) | 1.3g |
| Carbohydrate | 6.1g |
| (of which Sugars) | 1.2g |
| Fibre | 4.3g |
| Protein | 11g |
| Salt | 1.4g |
Ingredients
- Water,
- Rehydrated Textured Pea Protein (35%),
- Rapeseed Oil,
- Thickeners (Methylcellulose, Konjac, Carrageenan, Xanthan Gum),
- Pea Protein Isolate (2%),
- Natural Flavouring,
- Pea Starch,
- Dried Onion,
- Olive Oil,
- Dextrin,
- Salt,
- Sage,
- Black Pepper,
- White Pepper,
- Colour (Beetroot Red),
- Dextrose,
- Ground Mace,
- Sausages filled into Sodium Alginate Casings
Dietary Information
Suitable for Vegans
Suitable for Vegetarians
Allergy Advice
Produced in an enviroment that handles Cereals containing Gluten and Sulphites.
Manufacturer
This™,
The Aircraft Factory,
100 Cambridge Grove,
London,
W6 0LE.
Preparation
Cooking instructions: General
All appliances vary, these are guidelines only.
Check the sausages are piping hot before serving.
Not suitable for microwave cooking.
Grill: From Frozen
Preheat the grill on high. Cook on the top shelf of the grill for 14-16 mins. Turn regularly.
Oven cook: From Frozen
Preheat oven to 200°C. Place sausages on a tray in the top of the oven for 25-27 mins. Turn halfway through cooking.
Country of Origin
Packed in: United Kingdom
Packaging
Box
Storage
Keep frozen between -18°C to -23°C. Do not refreeze once defrosted. Once thawed, use within 24 hours.
Cannot be Microwaved
Keep Frozen
