£3.00
This vegan-friendly cheese flavour white sauce is a versatile kitchen staple for those following dairy-free and gluten-free diets. It is made with sunflower seed oil and soya, providing a smooth texture ideal for classic dishes like Mac n Cheese. Approved by the Vegetarian Society, it offers a convenient way to recreate family favourites without animal products.
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- £3.00
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Sainsburys
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Description
xThis plant-based white sauce provides a savory cheese flavour while being completely free from dairy, gluten, and wheat. Formulated with a blend of sunflower seed oil and soya, it offers a smooth consistency suitable for a variety of hot dishes. It is particularly effective as a base for vegan macaroni cheese or as a topping for vegetable bakes.
The recipe is approved by the Vegetarian Society and is suitable for both vegans and vegetarians. Once opened, the product should be kept refrigerated and consumed within three days. Safety note: do not use if the safety button on the jar lid is raised.
| Nutrient | per 100g |
|---|---|
| Energy | 444kJ/107kcal |
| Fat | 9.7g |
| of which Saturates | 1.2g |
| Carbohydrate | 4.3g |
| of which Sugars | 0.8g |
| Fibre | 0g |
| Protein | 0.7g |
| Salt | 0.70g |
