

This 100% organic wheatgrass powder is derived from young seedlings grown outdoors in fertile soil. The plants are harvested at the jointing stage to capture maximum carbohydrate energy and amino acids before being cold-processed into a fine powder within one hour of harvesting.
It provides a significant source of iron, which helps reduce fatigue, alongside vitamin A for skin and vision support. This gluten-free and vegan supplement is suitable for mixing into milkshakes, yoghurts, and porridge.
| Item | Average Values Per 100g / 15g Serving |
|---|---|
| Energy | 1105kJ / 266kcal | 166kJ / 40kcal |
| Fat | 1.4g / 0g |
| Carbohydrates | 20g / 3g |
| of which sugars | 5g / 0.7g |
| Protein | 20g / 3.1g |
| of which saturates | 0.2g / 0g |
| Salt | 0.19g / 0.03g |
| Fibre | 47g / 7g |
| Vitamin A | 474 μg (59% RI) / 71 μg (8.9% RI) |
| Vitamin E | 5.2 mg (43% RI) / 0.8 mg (6.5% RI) |
| Calcium | 321 mg (40% RI) / 48 mg (6.0% RI) |
| Iron | 29 mg (207% RI) / 4.4 mg (31% RI) |
| Zinc | 3.6 mg (36% RI) / 0.5 mg (5.4% RI) |
| Copper | 0.50 mg (50% RI) / 0.10 mg (7.5% RI) |