Anchor Salted Butter is made from 100% British milk with just a touch of salt. Ideal for spreading on toast, baking, or cooking to add rich creamy flavour.
Since our first block was patted into shape over a century ago, Anchor have been churning deliciously creamy real butter for generations of butter lovers. We're here to put delight in every bite all across Britain through our brilliant blocks, superb spreadables, and cracking squirty creams.
Anchor: From the heart of Westbury.
Country of Origin: United Kingdom
| Typical Values | Per 100g |
|---|---|
| Energy | 3059kJ/744kcal |
| Fat | 82g |
| - of which saturates | 52g |
| Carbohydrate | 0.6g |
| - of which sugars | 0.6g |
| Protein | 0.6g |
| Salt | 1.7g |
Storage: Keep refrigerated or freeze for up to three months. Defrost thoroughly in the fridge. Do not re-freeze.
Package Type: Wrap
Recycling Information: Whole Packaging - Do Not Recycle
Ingredients: Butter ( Milk ), Salt (1.7%)
Allergen Information: Contains Milk
Dietary Information: Suitable for Vegetarians
Eaten and loved by British families and created using 100% British cream from UK farms, the quality and deliciousness of Anchor butter products are rooted in their Britishness.
