Remove from the fridge 10 minutes before serving to let the flavours develop. This ASDA Chorizo Snack Pack combines spicy chorizo with Cheddar cheese and breadsticks for a convenient snack. It is a popular British supermarket brand offering a taste of Spain.
Net Content: 85 g
Ingredients: Spicy Chorizo (41%): Pork, Salt, Smoked Paprika (1.5%), Milk Powder, Cayenne Pepper (1.5%), Garlic Paste, Dextrose, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Nutmeg, Oregano. Made with 130g of Pork per 100g of finished product, Spicy Cheddar Cheese (33%): Cheddar Cheese (Pasteurised Milk) (95%), Rehydrated Peppers (3%) [Water, Red Peppers, Green Peppers, Green Chillies, Red Chillies], Spices, Onion Powder, Salt, Chillies, Garlic, Chilli Extract, Lemon Juice from Concentrate, Maltodextrin, Breadsticks (26%): Corn Starch, Sunflower Oil, Cornflour, Dextrose, Salt, Thickeners (Xanthan Gum, Guar Gum), Yeast, Psyllium Seed Flour, Sugar
| Nutrient | Per 100g | Per Pack (85g) |
|---|---|---|
| Energy (kJ) | 1358 | 1154 |
| Energy (kcal) | 326 | 277 |
| Fat | 22g | 19g |
| - of which saturates | 9.2g | 7.8g |
| Carbohydrate | 17g | 14g |
| - of which sugars | 1.5g | 1.3g |
| Fibre | 3.7g | 3.1g |
| Protein | 14g | 12g |
| Salt | 2.2g | 1.8g |
Features: Chilli rating - 1. Spicy chorizo paired with spicy Cheddar cheese and crunchy breadsticks. Spanish Pork. No Artificial Colours, Flavours or Hydrogenated Fat.
Allergy Advice: May contain Milk.
Storage: Keep refrigerated. Once opened, keep refrigerated and consume within 2 days. Do not exceed the use by date.
Storage Type: Chilled
Recycling Info: Do Not Recycle. Clean - Tray - Recycle Film - Do Not Recycle.
Preparation and Usage: How to prepare. Ready to eat. For best results, remove from fridge and open pack 10 minutes before serving to allow flavours to develop.
Usage: We suggest this product provides 1 serving.
Other Information: Packaged in a protective atmosphere.
Manufacturer Address: Packed for: Asda, Leeds, LS11 5AD, NI, BT41 4GY.
Country of Origin: Spain
