Simply heat the Ashoka Tofu Makhani pouch and serve with naan or rice for a quick plant-based meal. This vegan curry features tofu in a rich spiced tomato sauce with a medium chilli rating. Ashoka is a trusted British brand known for authentic Indian recipes.
Tofu in a Spiced Tomato Sauce
HighlightsAbout this product Our Tofu (Paneer) Makhani is a classic North Indian dish. Tender tofu, gently simmered in a rich and velvety tomato gravy, and delicately spiced for a balanced, comforting flavour. Pairs perfectly with our Tandoori Naan.
Ingredients Water, Tofu (Soya Beans, Water, Acidity Regulator: Citric Acid [E330], Salt) (15%), Tomato Paste (14%), Onion, Coconut Milk, Cashew Nuts, Melon Seeds, Garlic, Refined Sunflower Oil, Spices (Chilli Powder, Red Chilli, Bay Leaves, Black Pepper, Cloves, Black Cardamom, Cinnamon, Cardamom Powder, Mace), Salt, Ginger, Sugar, Dried Fenugreek Leaves
Pack size 280 G
Cooking Instructions Hob
Other Allergen Info May contain Cereals containing Gluten, Milk, Peanuts, Mustard & Sesame. For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days. Best before: See pack.
Country of origin Product of India
Safety information DO NOT USE IF INNER POUCH IS LEAKING OR BLOATED.
