Baxters creates a rich shellfish soup with Atlantic lobster and langoustines for a smooth flavour. Fresh Scottish double cream and a dash of French brandy add a sophisticated finish. Warm it gently on the hob or in the microwave for a comforting starter.
Flavourful Atlantic lobster and langoustine with fresh Scottish double cream and French brandy I love the smooth sophistication of this creamy soup. A delicate mix of Atlantic lobster and langoustine combine to give it a delicious shellfish richness. Dry white wine, fresh Scottish double cream and a dash of French brandy finish this soup with a flourish. Audrey Baxter
Size: 400g
Ingredients: Water, Tomatoes, Double Cream (Milk) (5%), Lobster (Crustacean) (5%), Langoustines (Crustacean, Sulphites) (3.5%), Onions, Dry White Wine (Sulphites), Cornflour, Butter (Milk), Skimmed Milk Powder, French Brandy (1.5%), Lemon Juice, Sugar, Stabiliser (Polyphosphates), Yeast, Extract (Yeast Extract, Salt), Salt, Thyme, Vegetable Oil, Tomato Purée, Spices, Vegetable Extracts (Celery, Onion, Parsley), Niacin
For allergens, see ingredients in bold.
Lifestyle: Gluten free
Nutrition:
| Energy | 281kJ |
| Energy | 68kcal |
| Fat | 4.4g |
| - of which saturates | 2.7g |
| Carbohydrate | 5.7g |
| - of which sugars | 2.7g |
| Fibre | 0.5g |
| Protein | 1.1g |
| Salt | 0.38g |
Cooking Instructions: Please Note: All appliances vary. This is a guide only. Check product is piping hot before serving. Do not reheat once cooled.
Storage: Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5°C. Consume within 2 days. For best before end: See end of can.
Manufacturer's Address: Baxters Food Group, Fochabers, Scotland, IV32 7LD.
