Belazu Black Tapenade is a rich olive paste made with black olives, capers, and sun-dried tomatoes. This umami-packed condiment is perfect for spreading on toast or adding to dressings.
Rich, black, naturally-ripened Beldi Olives are blended with capers, garlic and sundried tomatoes to make an umami rich paste that picked up a Great Taste Start in 2014. We use the finest black Moroccan olives and capers with no artificial flavourings or preservatives.
Features: Flavour Packed, Rich in Umami, Loved & Trusted - Chef-Grade Ingredients, Rich, ripe black olives with capers garlic and sun-dried tomatoes, Great taste gold 2012, Inspired by The Classic Provençal Recipe, Suitable for Vegans
Country of origin: United Kingdom
| Typical Values per 100g | |
|---|---|
| Energy | 1728kJ/420kcal |
| Fat | 43.0g |
| of which saturates | 5.1g |
| Carbohydrates | 3.6g |
| of which sugars | 3.5g |
| Fibre | 4.9g |
| Protein | 1.9g |
| Salt | 3.3g |
Preparation and Usage: Add to a vegetable stew, spread on toast or pizza, or stir into a dressing.
Package type: Jar
Storage: Once opened, keep refrigerated for up to 4 weeks.
Safety Warning: WHILST EVERY CARE HAS BEEN TAKEN TO REMOVE THE OLIVE STONES SOME MAY REMAIN.
Ingredients: Greek and Moroccan Pitted Black Olives (72%), Rapeseed Oil, Sun-Dried Tomato (4%), Salt, Capers (3%), Garlic Puree, Cumin, Wine Vinegar
Allergen Information: Free From Dairy, Free From Gluten
Dietary Information: Suitable for Vegans
