

Bells Scotch Pies are traditional Scottish pies with a seasoned beef filling encased in a hot water crust pastry. Simply heat and enjoy as a hearty snack or part of a meal.
Ingredients: Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Beef (15%), Margarine (Palm Oil, Rapeseed Oil, Water, Palm Stearin, Salt), Rusk (contains: Gluten), Salt, Glaze (Rapeseed Oil; Milk Proteins; Emulsifiers: Soya Lecithin, Polysorbate 60; Glucose; Acidity Regulator: Sodium Citrate), Coriander, Pepper, Nutmeg Extract, Dextrose, Rapeseed Oil, Flour Treatment Agent: E920
Nutrition (per 100g):
| Energy | 954kJ / 227kcal |
| Fat | 9.9g |
| Saturates | 5.6g |
| Carbohydrate | 26.0g |
| Sugars | 1.0g |
| Protein | 7.3g |
| Salt | 1.4g |
Storage: Keep refrigerated. Suitable for home freezing. Freeze on date of purchase and refer to appliance manufacturers' guidelines for storage periods. Defrost thoroughly before use and cook as chilled. Once defrosted, do not re-freeze.
Storage Type: Chilled
Manufacturer Address: Bells Food Group Ltd, Hawthorn Bakery, Shotts, ML7 5BD, Scotland.
Country of Origin: Scotland