Beretta Prosciutto di San Daniele is a PDO-certified Italian cured ham, made with just pork leg and sea salt. This delicate ham from the San Daniele region offers a naturally sweet, melt-in-the-mouth taste. Serve it on a charcuterie board or wrapped around grissini for an easy starter.
Prosciutto Di San Daniele PDO
Highlights
Ingredients
Italian Pork Leg, Sea Salt
Pack size
90 G
Storage
Keep refrigerated at max: +4°C.Once opened keep refrigerated and consume within 2 days and by 'best before' date shown.
Other information
Packaged in a protective atmosphere.
Manufacturer
Produced by: Salumificio Fratelli Beretta S.p.A., Via Fratelli Bandiera 12, 20056 Trezzo sull'Adda (MI), Italy. Fratelli Beretta UK Ltd, The Old Treasury, Suite B 7, Kings Road, Portsmouth, Hampshire PO5 4DJ, UK.
Brand details
Fratelli Beretta UK Ltd, The Old Treasury, Suite B 7, Kings Road, Portsmouth, Hampshire PO5 4DJ, UK.
