BFree Gluten Free High Protein Wraps are packed with 11g plant protein per wrap, making them a nutritious choice for any meal. These vegan wraps are perfect for quick lunches, wraps, or even pizza bases.
With a whopping 11g of plant-based protein, this carb savvy delight is crafted from a blend of chickpea flour, rice protein, and pea protein.
Ingredients: Water, Rice Protein (13%), Pea Protein (10%), Chickpea Flour (8.7%), Bamboo Fibre, Thickeners (Xanthan Gum, Guar Gum), Sunflower Oil, Pear Juice Concentrate, Inulin, Milled Brown Flax Seed, Acids (Citric Acid, Tartaric Acid), Fermented Corn, Cultured Dextrose, Emulsifier (Mono-and Diglycerides of Fatty Acids), Psyllium Husk, Salt, Preservative (Sorbic Acid), Natural Flavoring
Allergy Advice: May contain Mustard and Sesame.
Storage: Best before: See front of pack. Store in a cool dry place away from direct sunlight. For maximum freshness, re-seal bag directly after use or store in an airtight container. Best used within 7 days. Can be frozen.
| Nutrient | Per 100g | Per wrap (42g) |
|---|---|---|
| Energy | 953kJ/228kcal | 400kJ/96kcal |
| Fat | 7.1g | 3.0g |
| - of which saturates | 1.9g | 0.8g |
| Carbohydrate | 8.3g | 3.5g |
| - of which sugars | 2.3g | 1.0g |
| Fibre | 12g | 5.0g |
| Protein | 27g | 11g |
| Salt | 0.63g | 0.27g |
Preparation and Usage: Enjoy our wraps your way!
Usage: This pack contains 4 portions (4 x 42g Wraps)
Other Information: Packed in a protective atmosphere.
