

Oven bake these Birds Eye Green Cuisine Vegan Fishless Fingers for a quick meal. Made with textured rice flakes, they are plant-based and suitable for vegans. This British brand delivers a protein-rich, omega 3 source that cooks in 15 minutes.
Textured rice flake, coated in breadcrumbs, lightly fried.
Our vegan fish fingers are made with rice flakes and coated in crunchy breadcrumbs. Fish free, yet full of protein and Omega 3, find goodness in each bite.
Vegans can count on our Green Cuisine range to be free from artificial flavours and preservatives. Store our frozen vegan fish fingers in the freezer and never be without a veggie meal. The fishless fingers cook in just 15 minutes.
Reference intake of an average adult (8400kJ / 2000kcal)
| As Sold 100g Provides | Per 4 Fishless Fingers Oven Baked Provides | |
|---|---|---|
| Energy - kJ | 1073kJ | 1181kJ |
| Energy - kcal | 257kcal | 282kcal |
| Fat | 13g | 14g |
| - of which Saturates | 1.0g | 1.1g |
| Carbohydrate | 26g | 29g |
| - of which Sugars | 1.7g | 1.9g |
| Fibre | 2.0g | 2.3g |
| Protein | 7.9g | 8.9g |
| Salt | 1.3g | 1.5g |
A serving of 4 fishless fingers oven baked provides: 1.5g -Linolenic fatty acid
This pack contains 3 portions
IngredientsSuitable for Vegans
For allergens see ingredients in capital letters
PreparationBox
StorageStore in a freezer at -18°C or cooler. Keep Frozen.