This Blue Dragon Pad Thai stir fry sauce combines soy sauce, garlic and tamarind for an authentic fragrant flavour with a mild chilli kick. Stir fry it with prawns or chicken and vegetables, then toss with cooked rice noodles for a quick Asian supper for two.
A stir fry sauce with soy sauce, garlic and tamarind.
About this product At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures.
Our Pad Thai Stir Fry Sauce is made with soy sauce, garlic and tamarind.
Ready in few simple and quick steps:
Other ingredients we suggest for an authentic Pad Thai stir fry:
No artificial colours, or flavours
Suitable for vegetarians and vegans
Ingredients Water, Glucose-Fructose Syrup, Sugar, Modified Maize Starch, Light Soy Sauce (3%) [Water, Salt, Soya Beans, Roasted Wheat, Sugar, Alcohol], Fried Onion Flakes [Palm Oil, Wheat Flour, Onion, Water, Salt], Garlic Powder (3%), Spirit Vinegar, Concentrated Tamarind Pulp (2%), Rapeseed Oil, Salt, Chilli Flakes, Colour (Paprika Extract)
Pack size 120g
Preparation and usage
Discover fragrant Pad Thai Stir Fry for two by using:
Other Allergen Info May also contain Peanuts and Nuts. For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.
Manufacturer AB World Foods Ltd., Leigh, WN7 5RS, UK.