Create light and crisp homemade rolls with these Vietnamese spring roll wrappers from Blue Dragon. Made from rice flour and tapioca flour, they are gluten-free and suitable for vegans, ideal for fresh appetisers or a quick weeknight meal.
Classic Vietnamese spring roll wrappers delicious filled with vegetables, meat or seafood. Gluten Free. Suitable for vegetarians and vegans.
Nutrition:
| Energy | 1406kJ / 336kcal |
| Fat | 0,6g |
| - of which saturates | 0,1g |
| Carbohydrate | 80,3g |
| - of which sugars | <0,5g |
| Fibre | 0,7g |
| Protein | 1,6g |
| Salt | 1,7g |
