These soft brioche rolls are a classic French specialty handmade in England, with a rich, buttery crumb and a light sweetness. Made with free range whole eggs and unsalted butter, they bring authentic bakery quality to your table. Fill them with lobster and crayfish mayonnaise for a luxurious summer roll or enjoy them warm as a side.
Rich, buttery and slightly sweet, our soft bcioche rolls are perfect for filling with lobster and crayfish mayonnaise. A classic French specialty handmade in England.
Ingredients: Wheat Flour (Wheat Flour (Gluten), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Free Range Whole Egg (10%) Sugar, Unsalted Butter (Milk) (4%) Glaze (Water, Pea Protein, Dextrose), Rapeseed Oil, Yeast, Salt, Flour Treatment Agent: E300.
Nutritional Information:
| Energy | 1228.45KJ |
| Energy alt | 289.97kcal |
| Fat | 7.74g |
| - of which saturates | 3.16g |
| Carbohydrate | 49.44g |
| - of which sugars | 9.15g |
| Protein | 8.5g |
| Salt | 0.82g |
