For an intense yet balanced Islay experience, this heavily peated single malt brings sweet vanilla, caramel and a gentle coastal smoke. Port Charlotte 10 Year Old is distilled, matured and bottled on Islay, peated to 40ppm and aged in American whiskey and French wine casks. Add a splash of water to open up its citrus and floral character.
Conceived, distilled, matured and bottled on Islay alone, Bruichladdich Port Charlotte 10 Year Old has been crafted by a young team with deep-rooted values, and an ambition to make the ultimate Islay Islay whisky. A whisky made by people not software; a whisky watched over every day of its maturing life by those who made it; a whisky born of a community with a vision and a mission to kick start a single malt whisky revolution, this Port Charlotte 10 year old represents perfectly who Bruichladdich are and where they come from.
PC, as it's known to friends, is heavily peated to 40ppm and drawn from a combination of first-fill American whiskey casks, second-fill American whiskey casks and second-fill French wine casks.
Aged for 10 years on the shores of Lochindaal, notes of sweeter caramel, fudge and vanilla custard mingling alongside ginger, cloves and nutmeg. The palate is soft with a loose smoke and sweet coconut, vanilla, sherbet lemon and oak notes coming to the fore, with smoked oyster and sun-baked salty sand. The finish is smoky with banoffee pie, mango, apple and sweet malt. Add a dash of water to open up its citrus and floral character.
50% ABV
