Butternut Squash Soup

Warm up with a hearty bowl of butternut squash soup that combines sweet potato, red lentils, and creamy double cream. This egg-free soup is finished with black onion seeds for a subtle crunch. A popular choice from a British brand, it brings comforting flavour to any meal.

• Contains sweet potato and red lentils for a thick, satisfying texture.
• Made with double cream for a rich, velvety finish.
• Free from eggs to suit many dietary preferences.
• Includes black onion seeds adding a gentle aromatic crunch.
• Ready to heat and serve, perfect for a quick British lunch.