Enjoy the gooey fondant centre of a Cadbury Creme Egg wrapped in thick milk chocolate. Perfect for Easter or any sweet craving, this UK favourite brings indulgence with sustainably sourced cocoa.
Milk chocolate egg with a soft fondant centre (47 %).
Net Content: 40 g.
Ingredients: Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, whey powder (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract).
Nutrition (per 100g / per egg 40g / % Reference Intake):
| Energy | 1856 kJ / 742 kJ / 9% |
| Total Fat | 15.00 g / 6.20 g / 9% |
| Saturated Fat | 8.90 g / 3.50 g / 18% |
| Available Carbohydrate | 72.00 g / 29.00 g / 11% |
| Total Sugars | 65.00 g / 26.00 g / 29% |
| Protein | 3.10 g / 1.20 g / 2% |
| Equivalent As Salt to Sodium | 0.15 g / 0.06 g / 1% |
| Dietary Fiber (EC definition) | 1.10 g / 0.50 g |
Store in a dry place. Protect from heat. Storage Type: Ambient.
Bite into a deliciously thick Cadbury milk chocolate egg and savour its gooey, indulgent white-and-yolk fondant centre. There are a million ways to eat it, but there's only one Cadbury Creme Egg. Made with sustainably sourced cocoa. Vegetarian friendly.
Cocoa Life is a holistic, third-party verified cocoa sustainability program. It is grounded in strengthening cocoa communities and inspiring the next generation of cocoa farmers.
Suitable for vegetarians.
Usage: 1 portion = 1 egg (40 g). 1 portion per pack.
Country of Origin: United Kingdom.
