Cadbury Creme Eggs are iconic British chocolate treats with a soft fondant centre. Each milk chocolate egg delivers 40g of indulgence. Enjoy them as a festive snack during Easter or any time of year.
Milk Chocolate Egg With A Soft Fondant Centre (47 %). Cadbury Creme Egg Chocolate Multipack 320g (8 x 40g).
Ingredients: Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, whey powder (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)
Nutrition (per 100g / per egg (40g) / % RI):
| Energy | 1856 kJ / 742 kJ / 9% |
| Total Fat | 15.00 g / 6.20 g / 9% |
| - of which saturates | 8.90 g / 3.50 g / 18% |
| Available Carbohydrate | 72.00 g / 29.00 g / 11% |
| Total Sugars | 65.00 g / 26.00 g / 29% |
| Protein | 3.10 g / 1.20 g / 2% |
| Equivalent As Salt to Sodium | 0.15 g / 0.06 g / 1% |
| Dietary Fiber (EC definition) | 1.10 g / 0.50 g |
Storage: Store in a dry place. Protect from heat.
Storage Type: Ambient
Usage: 1 portion = 1 egg (40 g). 8 portions per pack.
Manufacturer Address: Cadbury House Sanderson Road Uxbridge UB8 1DH
Country of Origin: United Kingdom
