For a crispy, savoury snack that satisfies cravings, Calbee prawn crackers are a Japanese favourite loved for over 50 years. Made with real prawn and wheat flour, they recreate the taste of prawn tempura in every bite. Enjoy them from the 90g pack at home, at parties, or as an easy lunchbox addition.
Highlights
About this product
Loved by Japanese for over 50 years. Calbee prawn crackers were first made in january 1964. The Japanese fell in love with the high nutritional value and flavor of Calbee prawn crackers, which are so good that you just can't put them down. Calbee prawn crackers, which recreate the delicious flavor of prawn tempura, are the favorite Japanese snack of today.
Ingredients
Wheat Flour, Palm Oil, Fresh Prawn, Corn Starch, Tapioca Starch, Sugar, lodized Salt, Seasoning [lodized Salt, Flavour Enhancer (E621)], Baking Powder [E500(ii), E510, E621]
Pack size 90 G
Preparation and usage
Eat soon after opening to avoid losing crispiness due to prolonged exposure to atmosphere.
Other Allergen Info
May contain: Milk, Peanut, Molluscs, Sesame, Celery, Mustard, Fish and Soybean See ingredients above in bold
Storage
Display or store in a cool dry place away from direct sunlight and high temperature.
Country of origin
Produce of: Prepared and packed in Thailand
Other information
The Central Islamic Council of Thailand
Under the licence and the strictest quality control of Calbee, Inc. Japan.
