Elevate your meals with the clean flavour and firm texture of Callipo Yellowfin Tuna, preserved in olive oil. This Italian classic is perfect for salads, pasta, and sandwiches, offering quality and convenience in every tin.
A true Italian cupboard essential, this Yellowfin Tuna in Olive Oil from Callipo is prized for its clean flavour, firm texture and careful preparation. Made with high quality Yellowfin tuna and preserved simply in olive oil and Italian iodised sea salt, it delivers purity, balance and consistency in every tin.
Packed in handy individual portions, it is ideal for everyday meals where good ingredients really matter.
Details
Why We Love It
This is tuna done properly. Callipo's long-standing expertise shows in the texture and flavour - never dry, never mushy, just beautifully balanced. The smaller tins make portioning easy and help keep the tuna fresh, whether you are cooking for one or feeding the family.
Usage Suggestions
Nutritional data
| Per 100g | |
|---|---|
| Energy Kj | 909 |
| Energy Kcal | 218 |
| Fat | 13g |
| - of which saturates | 3.1g |
| Carbohydrates | 0g |
| - of which sugars | 0g |
| Fibre | |
| Protein | 26g |
| Salt | 1.1g |
Storage
Once opened keep refrigerated at 0/+ 4°C and consume within 3 days. Keep away from heat sources.
Package type
Metal tin
Ingredients
Yellowfin tuna (FISH), Olive oil, Presal Protected Iodised salt (Italian sea salt, potassium iodate 0.007%).
Allergen Information
Contains FISH.
Country of origin: Italy
