Drizzle over crisp romaine lettuce or use as a dip for crudités with this creamy Caesar salad dressing. Cardini's Original Caesar Dressing is crafted with Parmigiano Reggiano cheese, garlic, and a touch of anchovy, inspired by the 1924 recipe. Made in the UK, it brings authentic flavour to your kitchen.
Cardini's Original Caesar Salad Dressing is inspired by the recipe created in 1924 by Caesar Cardini. Smooth and creamy with Parmesan, garlic and a touch of anchovy, it captures the unmistakable Caesar flavour. Made in the UK to Caesar Cardini's iconic style, this dressing is perfect tossed through crisp romaine lettuce, as a dip for crudités, or drizzled over grilled chicken, fish or vegetables.
Ingredients: Rapeseed Oil (62%), Water, Pasteurised Egg Yolk, White Wine Vinegar, Lemon Juice Concentrate, Salt, Parmigiano Reggiano Cheese (Milk) (1%), Mustard Flour, Black Pepper, Worcester Style Sauce (Water, Spirit Vinegar, Barley Malt Vinegar, Sugar, Molasses, Salt, Onion Powder, Garlic Powder, Tamarind Concentrate, Ground Ginger, Chili Powder), Garlic Powder, Dried Onion, Extra Virgin Olive Oil, Anchovy Paste (Anchovy (Fish), Salt, Olive Oil), Stabiliser: Xanthan Gum.
Allergen Information: For allergens, including Cereals containing Gluten, see ingredients in bold. Free From Preservatives.
| Nutritional Information | Per 100ml |
|---|---|
| Energy | 2484kJ/607kcal |
| Fat | 65.5g |
| - of which saturates | 5.3g |
| Carbohydrate | 1.9g |
| - of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 2.3g |
| Salt | 1.03g |
Preparation: Shake well before use. Just break the lettuce into 2'' lengths. Add Caesar Cardini's Original Caesar Dressing. Squeeze lemon over salad to bring out flavours. Sprinkle with parmesan cheese and pepper. Toss. Add croutons. Toss lightly and serve immediately.
Storage: Refrigerate after opening. Best if used within 6 weeks after opening.
Country of Origin: United Kingdom.
Manufacturer: Manufactured for: T. Marzetti Co., Westerville, OH 43082, USA.
