Pair Château des Jacques Moulin-à-Vent with roasted lamb, mushroom tart, or mature cheese for a memorable meal. This light-bodied red wine is made from 100% Gamay grapes and carries rich black cherry, bramble, and subtle spice. A French wine that suits vegans and delivers generous flavour.
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Notes of rich black cherry, fresh bramble, and subtle spice. 100% Gamay grapes. Delicious served with steak, a traditional Boeuf Bourguignon, rich bean stews or mild creamy cheeses, like brie. Suitable for Vegans.
Rich black cherry, fresh bramble, and subtle spice come together in this big, juicy Gamay. Great to drink now or put in your cellar as each vintage is a consistent blend, made from the estate's various single vineyards. Delicious served with steak, a traditional Boeuf Bourguignon, rich bean stew or mild creamy cheeses like brie.
| Size | 75cl |
| Allergy Advice | Contains Sulphur Dioxide/Sulphites; Contains Sulphites |
| Lifestyle | Suitable for Vegans |
| Usage | Tasting suggestion Perfect with roasted lamb or beef dishes, mushroom tart or with mature cheese. |
| Alcohol by volume | 13.5% |
| No. of units per bottle | 10.1 |
| Wine Colour | Red |
| Wine Style | Light Bodied |
