The Cole & Mason Derwent salt and pepper mill set combines a sleek matt black finish with clear acrylic bodies. It features Gourmet Precision mechanisms for consistent seasoning. Simply select your grind setting and twist the top to start seasoning your meals.
This Cole & Mason Derwent set features two contemporary styled filled mills, presented in stainless steel, with a premium finish and clear acrylic body so you can see when a refill is required.
As part of the Cole & Mason Gourmet Precision range, they provide you with the confidence to enhance the flavour of any meal through seasoning as a professional would. The Grind Select feature has pre-selected settings that have been tried and tested to ensure you always get the very best from your mills. The pepper mill has six settings while the salt mill has three, ranging from fine to coarse.
Both mills come filled with premium quality whole black peppercorns from Vietnam and coarse sea salt from Belgium so you can start using from the moment you receive them. When you do need to refill, simply pull off the stainless steel top cap. The wide neck of the acrylic body makes refilling easy and mess free. All Cole & Mason mills are covered by the lifetime mechanism guarantee.
The Gourmet Precision pepper mechanism is made from hardened carbon steel that strips instead of crushing peppercorns, allowing them to release their natural oils for more flavour with every turn, whilst the salt mechanism is made from diamond-sharp ceramic. Salt should only be put in the salt mill as it will corrode the carbon steel of the pepper mill mechanism.
If your mill becomes difficult to grind, particularly on a fine setting, try clearing the mechanism. Turn the mill upside down, loosen the knob to the coarsest setting and twist the top. This will free any large peppercorns or salt crystals that may have become lodged. Retighten the knob to the desired setting. Do not put salt in your pepper mill as this will corrode the carbon steel mechanism.
