Milk choc vermicelli from Cooks' Ingredients delivers a delicate chocolate crunch to your baking. These light sprinkles are perfect for rolling homemade truffles or scattering over cupcakes, croissants, and desserts. This vegetarian-friendly British baking essential comes in a convenient 70g pot.
A sprinkle of sweetness. Light and delicate chocolate vermicelli for baking. Create professional home-made truffles by rolling them gently in these vermicelli; or try them simply sprinkled onto cupcakes or chocolate croissants. Fairtrade sourced cocoa - mass balance.
Size: 70g
INGREDIENTS: Sugar, cocoa mass, dried full cream milk, emulsifier (soya lecithin)
Milk Chocolate contains cocoa solids 20% minimum, milk solids 12% minimum
Fairtrade Cocoa: mass balance is used to match Fairtrade sourcing.
Allergy Advice
For allergens see ingredients in bold.
Additional Info: Milk Chocolate contains cocoa solids 20% minimum, milk solids 12% minimum
Lifestyle: This product is suitable for Vegetarians
Warnings: Small children can choke on decorations
Nutrition:
| Energy | 1913kJ |
| Energy | 455kcal |
| Fat | 15.0g |
| - of which saturates | 9.3g |
| Carbohydrate | 71.7g |
| - of which sugars | 66.8g |
| Fibre | 3.4g |
| Protein | 6.6g |
| Salt | 0.10g |
Reference intake: Energy 23%; Fat 21%; Saturates 47%; Sugars 74%; Salt 2%
Storage: Store closed in a cool dry place, away from heat source and direct sunlight. For best before see lid.
Manufacturer's Address: Packed for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Packed in: United Kingdom
Recycling: lid (Metal), recyclable; tamper evident seal (Plastic film and paper label), recyclable; pot (Plastic - PET (Polyethylene Terephthalate)), recyclable; label-glued (Paper & card), recyclable
