Knead this white marzipan until pliable and roll it out for covering fruit cakes and celebration cakes. It delivers a smooth, all-white finish with a sweet almond flavour, and is suitable for vegans. This 500g pack comes from a trusted UK brand.
For mouth-watering bakes. This soft marzipan gives bakes a stunning, smooth all-white look. It's easy to roll and shape, with a sweet almond flavour. Roll it out to cover all kinds of fruit cakes and celebration cakes or use it to add extra almondy flavour to mince pies.
Size: 500g
INGREDIENTS: Sugar, almonds (25%), glucose syrup, invert sugar syrup, preservative (potassium sorbate)
Allergy Advice: For allergens see ingredients in bold.
Nutrition:
| Nutrient | Value |
|---|---|
| Energy | 1777kJ / 422kcal |
| Fat | 12.5g |
| - of which saturates | 1.0g |
| Carbohydrate | 69.7g |
| - of which sugars | 64.8g |
| Fibre | 2.2g |
| Protein | 6.6g |
| Salt | 0.0g |
Reference intake:
| Nutrient | % |
|---|---|
| Energy | 21% |
| Fat | 18% |
| Saturates | 5% |
| Sugars | 72% |
| Salt | 0% |
Storage: Store in a cool dry place. Do not refrigerate. For best before end date see side of pack.
Usage Instructions: Knead marzipan until pliable and roll out using icing sugar to prevent sticking to a thickness of 5mm (1/4 inch). Brush cake thinly with apricot jam and cover cake with marzipan. Allow to dry, ideally for a minimum of 24 hours before icing. 1 pack covers a 6 inch cake. Any unused marzipan should be wrapped in polythene or kitchen foil to prevent crusting.
Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Recycling: film (Plastic - Other)
