Top these crunchy bites with soft cheese, ripe tomatoes, or cured meats for an effortless antipasti platter. These twice-baked crostini from Crosta & Mollica combine wheat flour, olive oil, and oregano for a light, crisp snack. Made in Italy using a classic recipe, they bring authentic Italian flavour to your table.
Crisp Bread Bites with Oregano
Highlights
Ingredients
Wheat Flour, Maize Flour, Olive Oil (15%), Salt, Yeast, Oregano (0.35%), Malted Wheat Flour
Pack size
150 G
Other Allergen Info
Prepared to a vegan recipe. Not suitable for those with a Milk allergy as product is prepared in an environment that handles Milk. May also contain traces of Soya and Mustard Seed.For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Store sealed in a dry, cool place.Best before see stamp.
Country of origin
Produce of: Made in Italy
Recycling
Whole Packaging. Recycle with bags at large supermarket - Don't recycle at home