Fill your favourite ingredients into these Dina Paninette flat breads for a versatile meal. Made in the UK, they are low in sugar and vegetarian. Enjoy them as wraps, pockets, or pizza bases.
A tasty 'pocket' flat bread. Enjoy our delicious and unique double layered flat bread in so many ways... wrap it, fold it, fill it, or top it with your favourite fillings.
Features
Country of origin UK
Nutritional information
| Typical Values | Per 100g |
|---|---|
| Energy | 225kcal |
| Fat | 0.9g |
| - of which saturates | 0.3g |
| Carbohydrate | 49.3g |
| - of which sugars | 1.3g |
| Fibre | 2.5g |
| Protein | 5.9g |
| Salt | 0.5g |
| Sodium | 200mg |
Storage Suitable for Home Freezing
Preparation and Usage
Snacks: For a quick and delicious snack, warm the flat bread and enjoy with your favourite dips. Alternatively, add your favourite fillings, a sauce, spread or dip of your choosing, fold and make into a tasty and delicious wrap.
Meals: Our tasty breads also make the perfect accompaniment to any meal, especially curries, soups, stews, tagines, and casseroles. Can also be eaten cold or warm.
The versatile 'pocket' flat bread that you can enjoy...
Cooking guidelines
Package type Bag
Other Information Store in a cool dry place out of direct sunlight. Once opened store in an airtight container and consume within 2 days. Under warm conditions shelf life may be reduced. Suitable for home freezing. Freeze unopened on day of purchase and consume within 6 months. Defrost thoroughly if frozen and use within 2 days. Traditional Lebanese Flat Bread White. Packed in a modified atmosphere.
Ingredients Wheat Flour (Fortified with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Sugar, Salt, Preservative: Calcium Propionate
Allergen Information May Contain Milk, May Contain Soya, Contains Wheat. Processed in a factory handling Soya and Milk.
Dietary Information Suitable for Vegetarians
