These Doves Farm oat biscuits are baked with organic flour and an intense mix of stem and ground ginger. The vegan recipe offers a source of fibre, making them a satisfying snack at any time of day. Enjoy them with a cup of tea or a fresh spreadable goat's cheese.
Baked with our organic flour. Source of fibre. Suitable for vegans.
With intense stem and spicy ground ginger, these zingy biscuits are a winner. Baked with oats, certified sustainable palm oil and a touch of malt for richness. These moreish biscuits are great at any time of day with a cup of tea or perhaps enjoy them with a fresh spreadable goat's cheese?
Size: 200g
Ingredients: Oats26%, Flour (Wheat Flour, Antioxidant (Ascorbic Acid), Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Sugar, Palm Oil?, Wholemeal Wheat Flour, Stem Ginger 6% (Stem Ginger5.4%, Sugar0.6%), Barley Malt Extract, Ginger Powder2%, Raising Agent (Sodium Bicarbonate), Salt, Organic produce, ?Responsibly sourced from Organic RSPO Certified producers
Allergy Advice: May Contain Cereals Containing Gluten; May contain other Gluten containing Cereals.
Lifestyle: Organic; Suitable for Vegans
Nutritional Claims: Source of fibre
Nutrition:
| Energy | 1927kJ / 459kcal |
| Fat | 17g |
| - of which saturates | 7.0g |
| Carbohydrate | 67g |
| - of which sugars | 22g |
| Fibre | 5.0g |
| Protein | 7.6g |
| Salt | 0.53g |
Storage: Best before: see front of pack. Keep airtight.
Manufacturer's Address: Doves Farm Foods Ltd, RG17 0RF, UK.
Country of Origin: United Kingdom
