Dr. Oetker Cream of Tartar Sachets Baking Ingredient 30g

Highlights

• Individual sealed sachet for freshness
• 1 sachet = 1 teaspoon for convenience
• Add a sachet to liquid egg whites to help increase the volume and stability of whisked egg whites in meringues
• Can also be used to make home-made playdough!

Dr. Oetker Cream of Tartar helps to increase the volume and stability of whisked egg whites in meringues and soufflés. The 6 sachets each contain 1 teaspoon for easy usage. Cream of Tartar can also be used to make a homemade playdough.

Ingredients
Acidity regulator (E336 (potassium tartrates))

Pack size
30 G

Preparation and usage

• Use quantity of Cream of Tartar as stated in your recipe.
• One sachet contains one measured level teaspoon for convenience.
• To make a simple baking powder use two parts cream of tartar to one part bicarbonate of soda.

Storage
Store in a cool, dry place.Best Before End See seal of sachet.

Manufacturer
Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK.