Enjoy a guilt-free snacking experience with these Eat Real Salted Lentil Chips. Made with lentil flour, they contain 30% less fat than fried potato crisps, perfect for those seeking a crunchy and satisfying treat. A popular choice among UK snack lovers, these chips are gluten-free and suitable for vegans, making them a versatile option for any diet.
Lentil based chips seasoned with salt. Suitable for vegetarians. Suitable for vegans. Gluten Free. Kosher. No artificial flavourings. 30% Less fat than fried potato crisps.
| Nutrient | Per 100g | Per 19g serving |
|---|---|---|
| Energy (kJ) | 1913 | 363 |
| Energy (kcal) | 456 | 87 |
| Fat | 18g | 3.3g |
| - of which saturates | 1.5g | 0.3g |
| Carbohydrate | 59g | 11g |
| - of which sugars | 0.7g | 0.1g |
| Fibre | 4.4g | 0.8g |
| Protein | 13g | 2.5g |
| Salt | 2.20g | 0.42g |
Ingredients: Lentil Flour (43%), Potato Starch, Rapeseed Oil, Maize Flour, Salt.
Preparation: Chips love dips. Lentil chips simply seasoned with salt. Enjoy these satisfyingly crunchy chips with a whipped ricotta, lemon, thyme and honey dip.
Storage: Store in a cool dry place.
Packaged in a protective atmosphere.
