Add a splash of Encona Hot Pepper Sauce to marinades, stews, or grilled meats for a wickedly hot kick. This vegan-friendly sauce blends Scotch Bonnet and Habanero peppers with island spices for a classic Caribbean flavour. It is an authentic product from the United Kingdom.
Chilli rating - Wickedly Hot & Spicy - 4.
Size: 142ml
Ingredients: Habanero Mash (64%) (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid (Acetic Acid)), Water, Acid (Acetic Acid), Salt, Onion Powder, Mustard, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum)
For allergens, see ingredients in bold.
Lifestyle: Suitable for Vegans
Nutrition:
| Energy | 86kJ |
| Energy | 21kcal |
| Fat | 0.9g |
| - of which saturates | 0.2g |
| Carbohydrate | 1.1g |
| - of which sugars | 0.7g |
| Protein | 0.9g |
| Salt | 7.8g |
Storage: For best flavour store in the fridge once opened and consume within 8 weeks.
Country of Origin: United Kingdom
