Ginger biscuits.
Size: 300g
Ingredients: Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), sugar, glucose-fructose syrup, palm oil (certified sustainable), wheat semolina, ground ginger (1.0%), raising agents (sodium hydrogen carbonate, disodium diphosphate), salt, lemon oil
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegans; This product is suitable for Vegetarians
Nutrition:
| Energy | 1869kJ |
| Energy | 444kcal |
| Fat | 13.4g |
| - of which saturates | 6.2g |
| Carbohydrate | 74.1g |
| - of which sugars | 25.5g |
| Fibre | 2.1g |
| Protein | 5.7g |
| Salt | 0.77g |
Reference intake: Energy 2%; Fat 2%; Saturates 3%; Sugars 3%; Salt 1%
Storage: Store in a cool, dry place. Once opened, store in an airtight container. For best quality, we recommend you consume within 7 days.
Recycling: film (Plastic - PP (Polypropylene)), recyclable
