The Fage strawberry strained yoghurt is a Greek recipe yoghurt made with pasteurised skimmed milk and cream, strained to remove watery whey for an extra thick, creamy texture. Rich in protein at 7.3g per 100g, it is also gluten free and approved by the Vegetarian Society. Serve it for breakfast with granola, as a snack, or as a simple dessert with fresh berries.
Greek Recipe Strained Yoghurt with Strawberry
Highlights
About this product
Our Story What others call Greek, the Greeks call strained yoghurt. Lovingly produced to our family recipe since 1926, our yoghurt is strained to remove watery whey, leaving a uniquely thick and creamy yoghurt that's naturally rich in protein. We then blend our yoghurt with soft and juicy strawberries to create a yoghurt with a smooth texture and ripe, bright taste. A delicious breakfast, snack or dessert!
Ingredients Strained Yoghurt [Pasteurised Skimmed Milk, Cream (Milk), Cultures], Strawberry Puree (8%), Sugar, Water, Maize Starch, Black Carrot Juice Concentrate, Natural Flavourings, Live Yoghurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)
Pack size 380 G
Contains Milk
Storage Use by: See lidKeep refrigerated
Do not freeze
Once opened consume within 3 days
Country of origin Produce of: Milk Origin EU
Manufacturer Fage UK Limited, 1 Bartholomew Lane, London, EC2N 2AX, United Kingdom.
Brand details Fage UK Limited, 1 Bartholomew Lane, London, EC2N 2AX, United Kingdom.
Recycling Foil. Recyclable
Lid. Recyclable
Pot. Recyclable
