Experience the benefit of a unique texture combination with Fishwell preserved mustard stem and black fungus. This Chinese condiment brings a tender crunch and earthy richness to your meals. Ideal for enhancing stir-fries, noodle dishes, or enjoyed as a savoury snack.
Experience the unique combination of textures and flavours with Preserved Mustard Stem with Black Fungus. This delightful culinary creation brings together the tender crunch of preserved mustard stem and the earthy richness of black fungus, offering a harmonious blend that's both delicious and versatile. The balance of flavours makes it a fantastic addition to stir-fries, noodle dishes, or even enjoyed on its own as a savoury snack.
IngredientsPreserved Mustard Stem, Fungus, Salt, Rapeseed Oil, Food Additives (Flavour (MSG, E631), Acid (E330)), Sugar, Sesame Oil, Chilli, Sesame, Spices.
Nutritional Information (per 100g)| Energy | 60.0kcal |
| Fat | 1.8g |
| - of which saturates | 0.5g |
| Carbohydrate | 8.8g |
| - of which sugars | 2.0g |
| Protein | 2.0g |
| Salt | 5.5g |
