Fortnum's Burns Night Selection Scottish Food and Drink Gift Set

Curated in honour of the national bard himself, Rabbie Burns, our Burns Night Selection is brimming with delicious Scottish suppertime essentials. Perfect for sharing with close friends and loved ones on 25th January or indulging in your very own celebratory feast.

This selection includes all the staples you'll need to start the night right - from Macsweens Haggis to our buttery Macadamia Nut Shortbread. Toast to the Immortal Memory of Robert Burns with Fortnum's Speyside Single Malt 8 Year Old Whisky, perfectly complemented by the smooth sweetness of our Single Malt Scotch Whisky Chocolate Truffles. Cheers to a wonderful Burns Night!

This selection includes:

• Fortnum's Speyside Single Malt Daulaine 8YO, 20cl
• Fortnum's Single Malt Scotch Whisky Chocolate Truffles, 135g
• Macadamia Nut Shortbread, 125g
• Macsweens traditional Haggis, 500g

Please note, this selection contains Fortnum's Single Malt Scotch Whisky Chocolate Truffles and not Ginger & Highland Whisky Chocolate Thins.

Ingredients:

• Fortnum's Speyside Single Malt Dailuaine BYO 20cl 46% ABV
• Macadamia Nut Shortbread 125g: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Butter (Milk, Salt), Macadamia Nuts (15%), Sugar, Ground Rice, Rapeseed Oil.
• Single Malt Whisky Trio Truffles 135g: Milk Chocolate (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Dark Chocolate (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Whipping Cream (Milk), Glucose Syrup, Butter (Milk), Highland Whisky, Speyside Whisky, Islay Whisky, Humectant: Sorbitol.
• Macsweens Traditional Haggis 500g: Lamb Lungs (32%), Beef Fat (24%), Oats (20%), Lamb Stock, Rehydrated Onions, Salt, Ground Spices.

Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional Information: