Add a generous spoonful to your cheeseboard or stir it into the mince for a rich cottage pie. This Fortnum's Pickle Pantry is a sweet and spicy pickle made with carrots, swede, parsnip and tamarind, sweetened with muscovado sugar. A versatile British favourite from Fortnum & Mason.
A not-too-sweet pickle with lots of depth and versatility. Sweet carrots, peppery celery, swede, turnip, celeriac, tamarind, ginger and dark molasses sugar combine to produce a pickle of flavour and subtle bite. It is the pickle to have on your cheeseboard, as it really does go with everything. We would even go so far as to suggest cooking it into your mince the next time you make cottage or shepherd's pie.
Ingredients: Carrot, Onion, Muscovado Sugar, Cider Vinegar, Swede, Parsnip, Turnip, Apple, Dates, Tomato Puree, Garlic, Sea Salt, Red Chilli, Tamarind.
Nutritional Information:
| Energy | 503KJ |
| Energy (alt) | 124kcal |
| Fat | 0.3g |
| - of which saturates | 0g |
| Carbohydrate | 26.8g |
| - of which sugars | 24.7g |
| Protein | 1.2g |
| Salt | 0.08g |
