

Pair this Fortnum's Saint-Romain with creamy sauces to enjoy its fresh honeysuckle and pear notes. This Burgundian Chardonnay from Vincent Girardin offers a hint of saltiness and stony minerality from the limestone soils. It is a vibrant French white wine from the Saint-Romain appellation.
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This Burgundian Chardonnay, made by renowned winery Vincent Girardin, comes from a little-known patch just west of the famous village of Meursault. Saint-Romain is home to some of the region's highest vineyards, so the grapes did not always ripen fully in the past, but now they offer the freshness and vibrancy that warmer areas are losing. A hint of saltiness, plus the stony note distinctive to Saint-Romain's limestone soils, enliven delicate perfumes of honeysuckle and ripe pear, a combination that will work well with creamy sauces.